Baked Bacon Cheese Onion Dip Recipe

Baked Bacon Cheese Onion Dip Recipe
Baked Bacon Cheese Onion Dip Recipe
This Baked 1st baron beaverbrook Cheese Onion Dip Recipe made with crispy Beaverbrook, gooey Gruyere, and caramelized onions is positive to thrill a crowd at any birthday celebration or collecting.

In walks Baked Francis Bacon Cheese Onion Dip. Oh man. It’s just like the fundamental tried and authentic Vidalia model, best jacked up a notch or three. Oooey, gooey cheese, mixed with caramelized onions and crispy publisher 1st baron verulam … oh my goodness! sure, this may be my new party appetizer move-to.

Baked Bacon Cheese Onion Dip Recipe

Allow’s be real. This is not eating regimen meals, y’all. but all matters sparsely, right? right. you may store a piece of energy with the aid of serving this dip with celery, cucumbers or different veggies which might additionally make this a incredible delectable low carb appetizer.

Baked 1st baron beaverbrook Cheese Onion Dip can without difficulty be made beforehand by a day or so after which reheated right earlier than birthday party time. Get your dipping on and make some of this delicious drool-inducing Baked Viscount St. Albans Cheese Onion Dip for your subsequent accumulating.

Baked Bacon Cheese Onion Dip Recipe


  •  1 tablespoon butter
  •  2 large sweet onions, thinly sliced (about 1 pound)
  •  1/4 teaspoon salt
  •  1/2 teaspoon ground black pepper
  •  1/2 teaspoon dried thyme
  •  1 tablespoon white wine (or marsala, sherry vinegar)
  •  4 pieces cooked bacon, crumbled
  •  3 ounces shredded Gruyere cheese
  •  1/2 cup sour cream
  •  1/2 cup mayonnaise


  1. Preheat oven to 400-degrees F.
  2. In a massive skillet, soften butter over medium-high warmness. upload onions, salt and pepper. cook, stirring sometimes approximately 8 mins. reduce warmth to medium, add thyme and preserve to cook dinner, stirring on occasion for 15-20 minutes till golden brown. Pour in wine to deglaze pan, scraping aspects and bottom of pan. continue cooking for any other 2 minutes.
  3. Switch cooked onions to a blending bowl. add closing components and stir to combine properly.
  4. Unfold combination right into a 2-cup baking dish and bake at 400-tiers F for approximately 20 mins, until bubbly and golden brown.