CRISPY BAKED SHRIMP SCAMPI RECIPE

January 20, 2020
This Crispy Baked Shrimp Scampi Recipe is a simple seafood dinner to form at home! Butter, garlic and a crispy topping make this shrimp recipe a favorite!

The nice thing about this shrimp scampi is that it’s rich and garlicky, so even two pounds of shrimp goes to serve a crowd. Just add a crisp salad and a rice dish on the side and dinner is served.

CRISPY BAKED SHRIMP SCAMPI RECIPE
CRISPY BAKED SHRIMP SCAMPI RECIPE

You can also make this shrimp recipe before time, which may be a bonus for entertaining or simply family dinners. All you would like to try to to right before dinner is pop this shrimp within the oven for about 12-15 minutes. I prefer turning the broiler on, too for just a moment or two to urge the breadcrumb topping really crispy, but that’s totally optional!

Crispy Baked Shrimp Scampi goes to be an enormous hit for dinner on any night and it’s also a powerful dinner recipe to serve to guests! 

CRISPY BAKED SHRIMP SCAMPI RECIPE

INGREDIENTS :
  • 2 pounds medium shrimp, peeled and deveined
For The Marinade:
  • 1 tablespoon chopped garlic
  • Fresh black pepper
  • 2 tablespoons chopped parsley
  • 1/4 cup olive oil
  • 1/2 teaspoon kosher salt
  • 2 tablespoons lemon juice
For The Breadcrumb Topping:
  • 1 cup panko bread crumbs
  • 1/4 teaspoon crushed red pepper
  • 2 tablespoons garlic
  • 1 stick butter melted
  • 1 teaspoon salt
  • 2 tablespoons chopped parsley
  • 2 tablespoons parmesan cheese
INSTRUCTIONS :
  1. Add the shrimp, garlic, olive oil, salt, pepper, parsley and lemon juice to a bowl. Mix together and let the shrimp marinate for 30 minutes.
  2. While the shrimp is marinating, make the breadcrumb topping by mixing together the breadcrumbs, melted butter, salt, red pepper, garlic, parsley and parmesan cheese.
  3. Preheat the oven to 400 degrees. Pour the shrimp and the marinade into a 9″ x 13″ baking dish and then cover with the breadcrumb topping.
  4. Bake for 12 minutes until the shrimp are pink then place under the broiler for 2 minutes.
  5. Garnish with more chopped parsley and crushed red pepper if desired and serve
  6. broil 2-3 minutes
This Crispy Baked Shrimp Scampi Recipe is a simple seafood dinner to form at home! Butter, garlic and a crispy topping make this shrimp recipe a favorite!

The nice thing about this shrimp scampi is that it’s rich and garlicky, so even two pounds of shrimp goes to serve a crowd. Just add a crisp salad and a rice dish on the side and dinner is served.

CRISPY BAKED SHRIMP SCAMPI RECIPE
CRISPY BAKED SHRIMP SCAMPI RECIPE

You can also make this shrimp recipe before time, which may be a bonus for entertaining or simply family dinners. All you would like to try to to right before dinner is pop this shrimp within the oven for about 12-15 minutes. I prefer turning the broiler on, too for just a moment or two to urge the breadcrumb topping really crispy, but that’s totally optional!

Crispy Baked Shrimp Scampi goes to be an enormous hit for dinner on any night and it’s also a powerful dinner recipe to serve to guests! 

CRISPY BAKED SHRIMP SCAMPI RECIPE

INGREDIENTS :
  • 2 pounds medium shrimp, peeled and deveined
For The Marinade:
  • 1 tablespoon chopped garlic
  • Fresh black pepper
  • 2 tablespoons chopped parsley
  • 1/4 cup olive oil
  • 1/2 teaspoon kosher salt
  • 2 tablespoons lemon juice
For The Breadcrumb Topping:
  • 1 cup panko bread crumbs
  • 1/4 teaspoon crushed red pepper
  • 2 tablespoons garlic
  • 1 stick butter melted
  • 1 teaspoon salt
  • 2 tablespoons chopped parsley
  • 2 tablespoons parmesan cheese
INSTRUCTIONS :
  1. Add the shrimp, garlic, olive oil, salt, pepper, parsley and lemon juice to a bowl. Mix together and let the shrimp marinate for 30 minutes.
  2. While the shrimp is marinating, make the breadcrumb topping by mixing together the breadcrumbs, melted butter, salt, red pepper, garlic, parsley and parmesan cheese.
  3. Preheat the oven to 400 degrees. Pour the shrimp and the marinade into a 9″ x 13″ baking dish and then cover with the breadcrumb topping.
  4. Bake for 12 minutes until the shrimp are pink then place under the broiler for 2 minutes.
  5. Garnish with more chopped parsley and crushed red pepper if desired and serve
  6. broil 2-3 minutes
This Crispy Baked Shrimp Scampi Recipe is a simple seafood dinner to form at home! Butter, garlic and a crispy topping make this shrimp recipe a favorite!

The nice thing about this shrimp scampi is that it’s rich and garlicky, so even two pounds of shrimp goes to serve a crowd. Just add a crisp salad and a rice dish on the side and dinner is served.

CRISPY BAKED SHRIMP SCAMPI RECIPE
CRISPY BAKED SHRIMP SCAMPI RECIPE

You can also make this shrimp recipe before time, which may be a bonus for entertaining or simply family dinners. All you would like to try to to right before dinner is pop this shrimp within the oven for about 12-15 minutes. I prefer turning the broiler on, too for just a moment or two to urge the breadcrumb topping really crispy, but that’s totally optional!

Crispy Baked Shrimp Scampi goes to be an enormous hit for dinner on any night and it’s also a powerful dinner recipe to serve to guests! 

CRISPY BAKED SHRIMP SCAMPI RECIPE

INGREDIENTS :
  • 2 pounds medium shrimp, peeled and deveined
For The Marinade:
  • 1 tablespoon chopped garlic
  • Fresh black pepper
  • 2 tablespoons chopped parsley
  • 1/4 cup olive oil
  • 1/2 teaspoon kosher salt
  • 2 tablespoons lemon juice
For The Breadcrumb Topping:
  • 1 cup panko bread crumbs
  • 1/4 teaspoon crushed red pepper
  • 2 tablespoons garlic
  • 1 stick butter melted
  • 1 teaspoon salt
  • 2 tablespoons chopped parsley
  • 2 tablespoons parmesan cheese
INSTRUCTIONS :
  1. Add the shrimp, garlic, olive oil, salt, pepper, parsley and lemon juice to a bowl. Mix together and let the shrimp marinate for 30 minutes.
  2. While the shrimp is marinating, make the breadcrumb topping by mixing together the breadcrumbs, melted butter, salt, red pepper, garlic, parsley and parmesan cheese.
  3. Preheat the oven to 400 degrees. Pour the shrimp and the marinade into a 9″ x 13″ baking dish and then cover with the breadcrumb topping.
  4. Bake for 12 minutes until the shrimp are pink then place under the broiler for 2 minutes.
  5. Garnish with more chopped parsley and crushed red pepper if desired and serve
  6. broil 2-3 minutes

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