Showing posts with label Beverages. Show all posts
Showing posts with label Beverages. Show all posts

HONEY CINNAMON ICED LATTE

July 02, 2019
I've recreated here for you. because it turned into so top. the only at the espresso keep become a touch too sweet for my flavor however that’s the beauty of creating it at domestic. Make it simply the manner you like.

And what makes the killer bee so extremely good? Honey and cinnamon my buddies. Honey and cinnamon.

HONEY CINNAMON ICED LATTE

However first. We begin with some cold brew espresso listen. and then we pour in some creamy goodness.

And then! We’ll sweeten it up with a honey cinnamon simple syrup so that it will blow. your. mind. before finishing all of it off with a sprinkle of cinnamon.

HONEY CINNAMON ICED LATTE

INGREDIENTS
FOR THE HONEY CINNAMON SIMPLE SYRUP

  • ¾ cup water
  • ¾ cup honey
  • 3 cinnamon sticks
  • 1 ½ teaspoons vanilla extract

FOR SERVING

  • ice cubes
  • cold brew coffee concentrate
  • whole milk (or another milk, half & half, etc.)
  • sprinkle of ground cinnamon

INSTRUCTIONS

  1. To make the simple syrup – add the water, honey and cinnamon sticks to a small saucepan. Set the pan over medium-high heat and cook, stirring frequently, until the honey has completely dissolved into the water. Let the mixture just come to a boil, then turn down the heat and let simmer gently for 5 minutes. Remove from the heat and stir in the vanilla extract. Let the mixture cool completely then remove the cinnamon sticks (and discard). Store the syrup in the refrigerator until ready to use.
  2. To serve – add some ice cubes to a serving glass. Pour in the cold brew coffee. Add in the desired amount of milk and honey cinnamon simple syrup, then mix to combine. Sprinkle the top with a touch of cinnamon. Serve immediately.

THREE ICED COFFEE RECIPES CARAMEL VANILLA AND MOCHA

July 01, 2019
Those 3 Iced coffee Recipes are certain to delight during the summer months! on this publish I show you the way to make iced espresso: the entirety from an iced vanilla latte, iced mocha and iced caramel machiatto, and the 3 home made syrups you'll make will closing in the refrigerator for greater summer season espresso liquids! 

It's my absolute favourite manner to wake up – there's something so refreshing approximately a massive tall glass of barely sweetened iced espresso, but the identical old factor can get dull so i am right here to carry you out of doors your habitual to attempt a few new spins on all of us's fave summer drink.

THREE ICED COFFEE RECIPES CARAMEL VANILLA AND MOCHA

I'm convinced iced coffee is higher than hot espresso as it's form of like a dessert in a glass: add on your ice, your coffee, a dash of flavoured syrup and dairy (or non-dairy) milk of preference. it is an exquisite mixture well worth attempting, and it is so easy to do at domestic!

Like any cup of joe, you ought to pick  espresso beans to make the espresso in your iced coffee recipe. I swear this isn't always a plug for Lavazza however i really like their dark roast coffee. you may buy the beans on their own and grind them the usage of a espresso grinder at home, or you could purchase pre-ground coffee your local grocery shop. it is up to you!

THREE ICED COFFEE RECIPES CARAMEL VANILLA AND MOCHA

Ingredients
Iced Vanilla Latte syrup

  • 1 tbsp vanilla extract
  • 1 cup simple syrup

Iced Mocha syrup

  • 1 cup simple syrup
  • 2 tbsp cocoa powder

Iced Caramel Machiatto syrup

  • 1 cup simple syrup
  • 1/4 cup dulce de leche

Simple Syrup base

  • 3 cups water
  • 3 cups sugar

FOR EACH DRINK

  • Handful of ice cubes
  • 2 espresso shots
  • 1/2 cup milk (I use 2% but you can use skim or whole as well!)

Instructions

  1. Prepare in advance: Bring water and sugar to a boil in a large pot on the stove. Divide into 3 heat-safe bowls or measuring cups, then add flavourings according to above. Chill for 30 minutes to an hour in the fridge (or freezer if you're in a rush!) Syrups can be kept in the fridge up to 4 weeks.
  2. For the Iced Drinks: Brew espresso shots using a coffee machine. Add ice to a large glass, then pour espresso shots and milk over top. Add in 1-2 tbsp syrup of your choice. Serve and enjoy!

STRAWBERRIES AND CREAM DAIQUIRIS

May 15, 2019
Those solidified strawberries and cream daiquiris are probably not regular for any daiquiri you have skilled previously. Made with crisp strawberries, sloshed with rum, peach schnapps and simple syrup and after that layered with natively constructed vanilla whipped cream, these boozy, fruity treats are the right refreshment to hold to be had to your mid 12 months day-drinking adventures.

STRAWBERRIES AND CREAM DAIQUIRIS

In this way, a good way to capitalize on these ingredients grown from the ground be inefficient, I selected the primary realistic pastime to be able to unexpectedly go through countless is suffocate them in rum and bathe them with hand crafted whipped cream.

The effects had been unimaginably superb, the blend of the solidified slush of the daiquiri and the clean, easy smoothness of the whipped cream were a textural and tasty matching like nothing else.

STRAWBERRIES AND CREAM DAIQUIRIS

Ingredients
Whipped cream

  • 1 cup heavy cream 240 ml
  • 1/4 cup powdered sugar 32 g
  • 1/2 tsp pure vanilla extract 3 ml

Daiquiri

  • 3 cups strawberries--halved 600 g
  • 3 cups ice cubes
  • 5 oz clear rum 150 ml
  • 3 oz simple syrup 90 ml
  • 2 oz peach schnapps 60 ml

Instructions

  1. Whipped cream
  2. In medium sized bowl, with hand-mixer, whip collectively heavy cream, sugar, and vanilla extract until preferred whipped consistency is reached. Set in fridge till daiquiri mix is ready.
  3. Daiquiri
  4. In blender, pulse collectively strawberries, ice, rum, easy syrup and peach schnapps on high speed till easy and absolutely blended.
  5. Eliminate whipped cream from fridge. Pour daiquiri mix into glass, filling approx. 1/3 of the manner complete, then spoon whipped cream on pinnacle of daiquiri and repeat till serving glass is full.

FRESH PEACH MARGARITAS

May 12, 2019
I created these sparkling peach margaritas to, and they became out so scrumptious that I just had to percentage the recipe with you! 

FRESH PEACH MARGARITAS

Even as I don’t drink all that regularly, I do love a terrific, easy cocktail occasionally! This fresh peach margarita is definitely my new favored! I’ve made this both with plain sparkling water as well as coconut l.  a. Croix glowing water, and each have been delicious. feel unfastened to get creative!

Despite the fact that I opt to serve this margarita at the rocks, it can always be blended with ice as well. experience some thing works fine for you! enjoy!

FRESH PEACH MARGARITAS

Ingredients

  • ½ cup diced, peeled peaches (approximately ½ medium peach)
  • 2 oz. silver tequila (I used Patron)
  • 1 oz. fresh lime juice
  • 1 teaspoon – 1 tablespoon honey , depending on your taste
  • 2 oz. sparkling water (I used La Croix sparkling water, you can always get creative with flavors!)

Instructions

  1. If preferred, salt the rim of your glass. To do that, location the salt on a small plate and rub the rim of the glass with a lime wedge. Press the rim of the glass into the salt.
  2. Region the peaches, tequila, lime juice and honey in a blender. mixture till absolutely smooth. Pour over ice into a tumbler and add the glowing water. Stir to mix. enjoy!

ICED BLACKBERRY INFUSED EARL GREY TEA

April 30, 2019
Highlight this Iced Blackberry Infused Earl grey Tea with it’s rich, plum shade and sweet, vibrant flavor as a stunning addition to your summer season table.

A short way to characteristic the season’s clean fruit, this beautiful Iced Blackberry Infused Early grey Tea takes less than five minutes to put together.

ICED BLACKBERRY INFUSED EARL GREY TEA

Earl gray is black tea with bergamot oil and it’s gaining popularity with more than just the afternoon tea crowd. With the fitness blessings of earl gray, it’s smooth to peer why. Earl gray tea.

With a bit touch of cream, it’s like blackberry pie a la mode in a tumbler! ideal for an afternoon choose me up, a summer season luncheon, or garden celebration.

ICED BLACKBERRY INFUSED EARL GREY TEA

Ingredients

  • 1 pint fresh blackberries
  • 1/2 cup sugar or honey
  • 8 bags earl grey tea or 4 tablespoons loose leaf tea
  • 5 cups water
  • 5 cups ice
  • 1/2 cup cream (optional)

Instructions

  1. Location 1/2 pint of blackberries in a unmarried layer on baking sheet, cover and freeze.
  2. Bring 5 cups of water to a boil.
  3. Vicinity remaining half pint of blackberries in a big bowl with sugar. weigh down until broken up slightly.
  4. Upload unfastened leaf tea to the overwhelmed blackberry combination or upload tea luggage.
  5. Pour warm water over mixture and permit steep for most effective five minutes. Be cautious no longer to steep longer or your tea may also become sour.
  6. Region five cups of ice in a huge serving pitcher and stress blackberry infused tea over ice.
  7. The ice will soften and without delay cool the tea.
  8. Upload frozen blackberries before serving to keep the tea cold, however now not watered down.
  9. Upload cream and sprigs of clean or dried lavender flowers (optional).

TOASTED FROZEN COCONUT MOJITO

April 15, 2019
Toasted frozen coconut mojito is a summer should have! made lighter with fresh lime juice, a home made mint easy syrup after which combined with coconut milk for a refreshing cocktail which you received’t have troubles asking for seconds!

Normal mojitos are quite tasty, but mojitos with fruit in it need to be some type of fitness food, proper?! So that is where this scrumptious, tropical version is available in.

TOASTED FROZEN COCONUT MOJITO

The bottom begins with a mint-infused simple syrup. Don’t get discouraged by means of making a easy syrup. It’s simply that. simple! upload sugar and water to a pot and bring to a boil. 

Experience free to feature any flavorings to fancy it up! For these days’s coconut mojito, we add mint to the syrup. i'm now not keen on chewing my drinks. so i discovered this the best manner to add mint flavor without it coming thru your straw.

TOASTED FROZEN COCONUT MOJITO

Ingredients
Mint Simple Syrup:

  • 1/2 cup baking stevia
  • 1 cup water
  • 1/2 cup mint leaves

Remaining Ingredients:

  • 6 ounces white rum
  • 2 cups Silk Nutchello Toasted Coconut & Cashew Milk (or canned light coconut milk if you cannot find Nutchello)
  • Juice of 2 Limes
  • 2 cups ice (or more to reach desired consistency)
  • Garnish, Handful of mint leaves
  • Toasted Coconut flakes, if desired

Instructions

  1. Mint simple Syrup: In a small saucepan, upload Truvia, 1 cup water add mint leaves. bring to a boil, then lessen and let cook for 10 mins. pressure mint and reserve simple syrup. upload to a field and let cool for a few hours, or till prepared to serve. Or region in freezer for 10-15 to get bloodless. however do not permit it freeze!
  2. While geared up to serve, add the rum, milk, juice of limes, reserved mint easy syrup and ice to a high powered blender.
  3. Divide frozen mojito to 4 cocktail glasses. Garnish with mint leaves and toasted coconut flakes, if preferred. Serve without delay.

CHERRY VODKA LEMONADE SLUSHIES

April 13, 2019
A skinny and clean summer treat made with lemonade and cherry vodka. Grown up lemonade slushies are best for warm summer season days!

I commenced blending. Into the blender went cherry vodka, lemonade and ice. after which our favorite cocktail became born. Spiked lemonade slushies. An grownup’s simplest slushy this is tart, sweet and oh so satisfying all on the equal time.

CHERRY VODKA LEMONADE SLUSHIES

With best 3 substances, these lemonade slushies come together in a jiffy and are the best afternoon beverage while dipping your toes into the pool at some stage in the sizzling summer time warmness.

Now an adult swim is completely well worth it so long as i have a cherry lemonade vodka slushy in my hand.

CHERRY VODKA LEMONADE SLUSHIES

Ingredients

  • 2 tsp lemonade mix (I use 2 packets Crystal Light Lemonade)
  • 3 fl oz Skinny Girl Cherry Vodka, or your favorite cherry vodka
  • 1 1/2 cups water
  • 2 cups ice

Instructions

  1. Upload all substances right into a high strength blender and blend till smooth and slushie texture.
  2. Pour into 2 glasses and sip away!

PEPPERMINT MOCHA WHITE RUSSIAN

April 13, 2019
This white russian drink recipe is a festive, excursion deal with! with peppermint, vodka and a touch of milk, it’s an appropriate publish-dinner drink!

I surely pray that wasn’t your enjoy. due to the fact there's no badge earned for making it that some distance besides a badge of the worst hangover round.

PEPPERMINT MOCHA WHITE RUSSIAN

Or become your 21st along the calmer course? Spent with circle of relatives and buddies and some cocktails?

Properly if there may be one drink that takes me lower back, it'd be white russians. i've had a love for them for so long as i'm able to do not forget. it is a cocktail that my brother loved and i inherited the love of. It makes experience because it’s sweet, easy and full of espresso. And it changed into a suitable cocktail disguised as a dessert. due to the fact no night is entire without some thing sweet.

PEPPERMINT MOCHA WHITE RUSSIAN

Ingredients
Drink:

  • 1.5 ounce Vodka
  • 1.5 ounce Peppermint Kahula
  • 2 ounces Milk of choice

Garnishes:

  • Whipped Cream
  • Crushed Candy Canes

Instructions

  1. In a cocktail glass, crammed half way with ice, upload a 1:1 ratio of vodka and Kahula.
  2. Top with milk. Stir to mix.
  3. Garnish with whipped cream and crushed sweet canes.

APPLE BUTTER OLD FASHIONED

March 01, 2019
This Apple Butter old-fashioned Cocktail is the ideal way to ring inside the fall season! at ease up and have fun apple season with the maximum delicious apple cocktail. This creative recipe puts a festive spin on an old preferred, creating a drink that no one can withstand!

APPLE BUTTER OLD FASHIONED

This Apple Butter old-fashioned cocktail is the precise way to welcome the autumn season. update a traditional cocktail with a scrumptious apple flavor!

I never get tired of fall flavors, and apple is one among my favorites. nothing says autumn like crisp apples, and it’s even higher while mixed with cinnamon. I’ve made apple dumplings, fried apples, and apple crisp, but now it’s time to get into the spirit of the season with a scrumptious apple cocktail recipe!

APPLE BUTTER OLD FASHIONED

INGREDIENTS

  • 2 tablespoons apple butter
  • 2 dashes aromatic bitters or orange bitters
  • ¼ cup apple cider
  • 2 ounces good quality bourbon
  • 1 1/2 ounces club soda
  • Coarse sugar for rim
  • Apple slices and cinnamon stick for garnish


INSTRUCTIONS

  1. Region apple butter, bitters, apple cider, and bourbon in a cocktail shaker. Shake vigorously to mix.
  2. Rim your glass with sugar and fill with ice.
  3. Pour apple butter combination over ice and pinnacle with club soda.
  4. Serve garnished with apple slices and cinnamon stick.
  5. revel in!

SUMMER BREEZE COCKTAILS RECIPE

February 25, 2019
Make this Summer Breeze Cocktail your signature drink recipe at your next summer celebration.  it's far a fresh beverage, yet has a pleasing kick.

SUMMER BREEZE COCKTAILS RECIPE
SUMMER BREEZE COCKTAILS RECIPE
The easy to make cocktail features tequila, Citron and triple sec at the side of orange juice…and a dash of grenadine to sweeten it up.  form of a fruitir spin on a Tequila Sunrise cocktail. try this special summer breeze drink this weekend…  you won’t regret it 

Seeking out a amazing fresh summer drink? try this Summer Breeze Cocktail quickly. Serving 1 cocktail in a 8-10oz glass.

SUMMER BREEZE COCKTAILS RECIPE

Ingredients
  • 1 oz Tequila
  • 1 oz Absolute Citron Vodka
  • 1/2 oz Triple Sec
  • 1 cup orange juice
  • splash Grenadine
  • Ice


Instructions
  1. Fill a glass with ice
  2. Pour your liquor inside the glass
  3. add OJ to the pinnacle
  4. gently stir
  5. Pour in grenadine
  6. revel in

CREAMSICLE MARGARITAS RECIPE

February 23, 2019
I have a tendency to have no guidelines when it comes to blending cocktails… if I blend some thing up and it tastes exceptional, I’m going to share it.  similar to those notable (and easy!) 

CREAMSICLE MARGARITAS RECIPE
CREAMSICLE MARGARITAS RECIPE

I regarded it up and maximum other recipes are frozen variations, but I didn’t see any with whipped vodka.  So I took a chance, blended it till I were given it like I preferred it… and that changed into it.  this is my Creamsicle Margarita.

you may make it through the glass or via the pitcher.  The components are measured in “parts”, due to the fact that’s how I labored with it at the same time as measuring elements until I were given the taste like I wanted it.

CREAMSICLE MARGARITAS RECIPE

INGREDIENTS

  • 1 part tequila
  • 1 part whipped vodka
  • 1/2 part triple sec
  • 5 parts orange juice
  • Splash of lime juice
  • Kosher salt for rimming glass
  • Optional lime and orange wedges for garnish


INSTRUCTIONS

  1. Rim glass with kosher salt.
  2. In a tumbler or glass (depending on how an awful lot you want to make), stir tequila, whipped vodka, triple sec, orange juice and lime juice. Serve over ice. Garnish with lime and orange wedges, if desired.

CHERRY LIME VODKA TONIC

February 10, 2019
Well, here we are. summer season! just when it appeared like it would in no way get here, the kids are school-free and i’ve were given summertime on the brain. 

CHERRY LIME VODKA TONIC
CHERRY LIME VODKA TONIC

For my money, there’s nothing greater summery than an ice bloodless cherry limeade. you already know, the candy, syrupy type with a lime wedge and cherry on pinnacle? This tantalizing Cherry Lime Vodka Tonic is much like that…with an adult twist.

Simply look at this splendid colour! This fruity vodka tonic version begins with my youngster-pleasant Cherry Limeade recipe and kicks it up a notch. so that you ought to whip up a batch for the youngsters, after which upload multiple vodka tonic substances to create a grown-up version which you and your buddies will LOVE sipping all summer time lengthy! This Cherry Limeade Sangria or this Cherry Lime Tequila Cocktail are a pair extra favorites for cherry fanatics. And if lime floats your boat, Key Lime Infused Vodka is a scrumptious drink to try.

CHERRY LIME VODKA TONIC

Ingredients

  • 2 ounces cherry vodka or regular
  • 2 ounces cherry limeade (see below for link to recipe)
  • 6 ounces tonic (I used diet tonic)


Instructions

  1. Shake together the cherry limeade and the vodka with ice.  stress into a pitcher full of ice.
  2. pinnacle with tonic.

SPARKLING LIMONCELLO COCKTAILS

January 31, 2019
A sparkling limoncello cocktail that’s best for warm sunny days. It’s sharp, juicy, so refreshing and made with simplest three simple ingredients and garnished with mint leaves and freshly reduce lemon slices.

SPARKLING LIMONCELLO COCKTAILS

quite frankly, this sparkling limoncello cocktail can be enjoyed any time of the yr, i love it, it’s juicy, clean and lip smackingly dee-lish!

The lemon soda must be tart, candy and sparkling. i use Sanpellegrino sparkling Lemon Soda for satisfactory effects, if you can locate it in your supermarket or order it online it’s nicely well worth it. If no longer get something similar that’s very tart and lemony.

SPARKLING LIMONCELLO COCKTAILS

Ingredients
  • 1 shot (1.3 fl oz/40ml) Limoncello
  • 2 shots (2.7 fl oz/80ml) sparkling lemon soda , Sanpellegrino if possible
  • 3.3 fl oz (100ml) Prosecco
  • 1-2 ice cubes
  • 1 sprig of mint for garnish (optional)
  • 1-2 slices lemon for garnish (optional)


Instructions

  1. Add 1 shot of limoncello to a serving glass. Top with 2 shots of lemon soda and then top up with prosecco.
  2. Add the ice cubes and garnishes, serve.

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